Friboi 1953 Rump Tail (Maminha) — a premium beef cut taken from the rump (top sirloin cap area), known for its tender texture, juiciness and mild flavour. The 1953 range by Friboi represents a higher quality standard with carefully selected beef and refined trimming.

This triangular-shaped cut with a light fat layer is perfect for BBQ, roasting, grilling or whole-piece cooking, making it a versatile and highly appreciated cut.